Jägermeister
A secret blend of 56 herbs, blossoms, roots and fruits creates the truly unique taste of Jägermeister, which should always be served ice cold.
Developed more than 75 years ago, Jägermeister’s unique character is conjured up by the perfect combination of pure, natural ingredients and the skill of its master distillers. The herbal liqueur is matured in an oak barrel for up to a year, with 383 quality-control checks ensuring its complex taste is flawless. Always served ice cold, either as a shot or with a mixer, Jägermeister has secured a place at the heart of festivals, events and parties worldwide.